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UMI Sushi & Cocktail

The menu

10 courses and 37 dishes, in the order UMI sets them out. Each course keeps the Japanese title the kitchen gives it.

  1. 前菜

    Starters

    • Edamame or Spicy Edamame
    • Crispy Shrimps
    • Bao Buns Chicken
    • Bao Buns Shrimp
    • Bao Veggie
    • Spring Rolls
  2. サラダ

    Salads

    • Gomma Wakame Salad
    • Duck Salad
    • Poke Bowl
  3. タルタル

    Tartars

    • Salmon Tartar
    • Ionian Tuna Carpaccio
    • Sea Bass Ceviche
  4. 握り寿司と刺身

    Nigiri & Sashimi

    • Sashimi Combination
  5. Noodles

    • Chicken Noodles
    • Shrimp Noodles
    • Veggie Noodles
  6. カジュアルロール

    Casual Rolls

    • Vegetable Maki
    • Tiger Maki
    • California Maki
    • Philadelphia Roll
    • Tuna Truffle Roll
  7. 海スペシャルロール

    UMI Special Rolls

    • UMI Roll
    • Special Spicy Tuna Roll
    • Crab Tartar Roll
    • Rainbow Roll
    • Dragon Roll
    • Kenko Roll
    • Top Up Roll
    • Black Pearl Salmon
  8. おまかせセット

    Chef's Combo

    • Combo 20p+
    • Combo 40p+
  9. メインコース

    Main Courses

    • Salmon Teriyaki
    • Crispy Duck
    • Yakisoba
  10. デザート

    Desserts

    • Banoffee
    • Chocolate Cheesecake
    • Matcha Panna Cotta
A slate-blue plate of prawns fried in batter with a sesame-topped dip, carried past a black apron printed with UMI's gold fish mark

Booking a table

The roof fills up in high season. Reserve through UMI's booking page, or call or message on +355 69 688 9237.