Cibo Mare e Terra

Potam · Himarë · Albania

The card

Set in sections between asterisks, on off-white paper, inside a printed oval. What follows is what those sections hold — the prices are on the card itself.

Grilled octopus on a saffron-yellow purée with courgette, carrot, broccoli, cherry tomatoes on the vine, pink peppercorns and feathery green fronds on a long white plate

Counted

29 dishes across the two sections that come out of the water, 7 in the one that comes off the land.

Mare
29
SPECIAL SEAFOOD 17
FISH 12
Terra
7
MEAT 7

Tagliatelle Mare E Terra

octopus and porcini, in one bowl

Mare

The first section lists what is in by name and leaves the rest to the waiter. The second gives each fish its plate.

*SPECIAL SEAFOOD*

  • Lobster
  • Crayfish
  • Sea bream
  • The Second Scampi
  • Second Viole Shrimp
  • First Tiger Shrimp
  • Oyster
  • Sinagrida fish
  • Dental Fish
  • Rooster fish
  • Kerr Fish
  • Saragua Fish
  • Monkfish
  • Wild Seabass
  • Sole Fish
  • Wild Gilt Head Bream
  • Red Mullet Fish

Please ask the waiter for any information on the product!

*FISH*

  • Salmon fillet
  • Grilled Octopus
  • Grilled or Fried Shrimp
  • Mediterranean Fish Fillet
  • Lemon Wine Fish Fillet
  • Grilled or Fried Cuttlefish
  • Grilled or Fried Squid
  • Grilled Bass
  • Fried Cod
  • Grilled Gilt-head fish
  • Mixed Fried Seafood Platter
  • Mixed Grilled Seafood Platter

Terra

The two steaks are sold by weight. Four of the five fillets name what comes with them — demiglas, truffle, green peppercorn, curry — and the fifth names nothing at all.

*MEAT*

  • Tomahawk Steak
  • Rib-eye Steak
  • Special Beef Fillet, Demiglas Sauce
  • Special Beef Fillet, Truffle Sauce
  • Special Veal Fillet, Green Pepe Verde
  • Grilled Chicken Fillet Curry
  • Grilled Chicken Fillet

*ARTISANAL PASTA*

The card's own heading. This is where the sea and the land meet on one page — and, in Tagliatelle Mare E Terra, in one bowl.

  • Caramel Pasta

    gorgonzola, speck, butter, sage

  • Angeloti

    porcini, smoked goose breast, parmigiano, orange, truffle paste, demiglas

  • Ravioli Nero Di Sepia

    shrimp, squid, shrimp bisque, black olive, basil

  • Torteloni

    spinach, ricotta, sheep cheese

  • Tagliatelle Mare E Terra

    octopus, porcini, tomato confit, garlic, parsley

  • Meat Mushroom Tagliatelle

    beef fillet, champignon, parmigiano

  • Chicken Cream Cheese Tagliatelle

    chicken fillet, gorgonzola, parmigiano, taleggio

  • Tagliatelle Truffle

    champignon, tomatoes, truffle paste

  • Tagliatelle Pomodorini Basil

    pomodorini, basil, parmigiano

*SALADS*

  • Tropical
  • Caesar (Shrimp)
  • Surprise Salad
  • Caesar (Chicken)
  • Mista Agrodolce
  • Caprese Evolution
  • Cretes

2 from the sea, 2 from the land, 3 from neither.

*DESSERTS*

  • Semifreddo Pistachio
  • Semifreddo Amaretti
  • Panna Cotta
  • Cheesecake
  • Fruit of the Season

*SOUP*

  • Soup of the Day
  • Fish Soup

Call +355 69 976 3736 to ask what is on the card today.

Call the restaurant